Cherry Wood Chips

Cherry Wood Chips

Every Big Green Egg chef has his own style. With the original Wood Chips you give all your dishes a characteristic smoky taste. Mix the (soaked) wood chips with your charcoal or sprinkle a handful of Wood Chips over the charcoal. Or do both: that's a matter of taste. Just like which type of wood chips you choose: Hickory, Pecan, Apple, Oak or Cherry. The wood chips are suitable for short smoking preparations.

The wood chips are a great addition to any dish. Hickory goes well with red meat, turkey and chicken. Pecan nut gives a rich, smooth flavor to fish and poultry. Apple provides a naturally sweet taste to fish, shellfish and poultry. And cherry is everyone's friend with a mild fruit flavor. A bag of Wood Chips has a capacity of 2.9 liters.

Ingredients

Nutritional value

Type Per 100g
Energie (kJ) N/B
Energie (kcal) N/B
Vet (g) N/B
Verzadigd vet (g) N/B
Koolhydraten (g) N/B
Suikers (g) N/B
Vezels (g) N/B
Eiwitten (g) N/B
Zout (g) N/B

Cherry Wood Chips

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These cherry smoke chips are ideal for smoking lamb and pork!
  • check-circle check-circle Delivery on Tuesday or select a preferred day
  • check-circle check-circle Starting at € 125,- FREE delivery.
These cherry smoke chips are ideal for smoking lamb and pork!
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