Côte à l'os (Bone-in Entrecôte)

Pure craftsmanship online. At The Butchery, you’ll find Cote a L'os steaks from the finest cattle breeds. Each cote a l'os is handled with care by our Master Butchers, ensuring top-notch quality. The steaks are carefully trimmed, individually packaged, labeled, and flash-frozen within an hour. This process preserves the quality and nutritional value of the meat.

9,5 Kiyoh-score: 9,6 (3972 reviews) Thuiswinkel Waarborg
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Clubsteak Black Angus USA
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48.99
Kreeftstaart Canada
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erwtensoep Rib eye Black Angus USA Prime
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