Culinary Gravy Thyme
Culinary Thyme Gravy
This culinary thyme gravy is designed to finish meat or stews. A rich stock base is enhanced with fresh thyme for extra flavour. Simply heat and pour over your dish to add aroma and depth in just a few seconds.
What is culinary gravy?
Culinary gravy is a reduced stock used to finish warm dishes. In this version, thyme adds a fresh herbal notes that pair wonderfully with beef, lamb or chicken. The flavour is well-balanced and ready to use straight away.
Order culinary thyme gravy online
Ordering is easy. Place your order in the morning and receive it the very same evening in the Netherlands and Belgium. Prefer another day? You choose your delivery moment. The gravy is delivered flash frozen and vacuum packed to preserve its quality.
The gravy is already ready-made, so it just needs to be heated up!
Heat up gravy in 3 steps:
1. Place the gravy in the refrigerator a day in advance to thaw.
2. Hold the packaging over a saucepan, puncture the end with a sharp knife and squeeze the knhoud
3. Heat the gravy over low heat, stirring, until the gravy boils and is smooth.
(Heating can of course also be done using the cooking fat of the meat.)
Ingredients
Runderbouillon, tijm, ui, selderij, wortel, knoflook [plantaardig vet (palm, kokos), tomatenpuree, maltodextrine, raapzaadolie, zout, maiszetmeel, peper.Nutritional value
| Type | Per 100g |
|---|---|
| Energie (kJ) | 0 |
| Energie (kcal) | 0 |
| Vet (g) | 0 |
| Verzadigd vet (g) | 0 |
| Koolhydraten (g) | 0 |
| Suikers (g) | 0 |
| Vezels (g) | 0 |
| Eiwitten (g) | 0 |
| Zout (g) | 0 |
Culinary Gravy Thyme
Traditionally drawn gravy with thyme, homemade by our chef Ruben Meijboom. Delicious with steaks and roasts!
- Same day delivery or select a preferred day
- Starting at € 100,- FREE delivery.
- Quick frozen and vacuum packed
Traditionally drawn gravy with thyme, homemade by our chef Ruben Meijboom. Delicious with steaks and roasts!
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Product Information
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Preparation
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Voedingswaarde
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Reviews
Culinary Thyme Gravy
This culinary thyme gravy is designed to finish meat or stews. A rich stock base is enhanced with fresh thyme for extra flavour. Simply heat and pour over your dish to add aroma and depth in just a few seconds.
What is culinary gravy?
Culinary gravy is a reduced stock used to finish warm dishes. In this version, thyme adds a fresh herbal notes that pair wonderfully with beef, lamb or chicken. The flavour is well-balanced and ready to use straight away.
Order culinary thyme gravy online
Ordering is easy. Place your order in the morning and receive it the very same evening in the Netherlands and Belgium. Prefer another day? You choose your delivery moment. The gravy is delivered flash frozen and vacuum packed to preserve its quality.
The gravy is already ready-made, so it just needs to be heated up!
Heat up gravy in 3 steps:
1. Place the gravy in the refrigerator a day in advance to thaw.
2. Hold the packaging over a saucepan, puncture the end with a sharp knife and squeeze the knhoud
3. Heat the gravy over low heat, stirring, until the gravy boils and is smooth.
(Heating can of course also be done using the cooking fat of the meat.)
Ingredients
Runderbouillon, tijm, ui, selderij, wortel, knoflook [plantaardig vet (palm, kokos), tomatenpuree, maltodextrine, raapzaadolie, zout, maiszetmeel, peper.Nutritional value
| Type | Per 100g |
|---|---|
| Energie (kJ) | 0 |
| Energie (kcal) | 0 |
| Vet (g) | 0 |
| Verzadigd vet (g) | 0 |
| Koolhydraten (g) | 0 |
| Suikers (g) | 0 |
| Vezels (g) | 0 |
| Eiwitten (g) | 0 |
| Zout (g) | 0 |
