LIVAR Smoked sausage Pink Devil
Are you already familiar with our LIVAR Smoked Sausage Pink Devil? We tasted it with all our smoked sausage connoisseurs (a.k.a. colleagues) and it is highly recommended! Of course made from the best LIVAR pork, but with a slightly different seasoning: the Pink Devil Rub from No Rubbish. The result? A smoked sausage with a deep smoky flavor, subtle garlic and a nice, spicy kick.
WHAT IS THE LIVAR SMOKE SAUSAGE PINK DEVIL?
Our LIVAR Smoked Sausage Pink Devil is best of both worlds. We take the rich, flavorful meat of the Livar pig – which lives a stress-free life on small-scale farms – and combine it with No Rubbish's fiery Pink Devil Rub. This rub gives the sausage an intense flavor with a subtle spiciness and a delicious garlic flavor. The result is a smoked sausage that you don't just find everywhere. Powerful, full of flavor and with just that extra kick!
SMOKE SAUSAGE MADE BY OUR MASTER SAUSAGE MAKERS
The Butchery is all about craftsmanship. Our Master Sausage Makers work with the best ingredients and apply traditional techniques to create the perfect smoked sausage. They know exactly how to find the ideal balance between smoking the meat and using the right spices. No shortcuts, just pure craftsmanship – so you can enjoy the best taste.
LIVAR PIG: THE GOOD LIFE
The meat from our Livar pig comes from farms where the animals are treated with respect. They are given plenty of space to roam outside and eat nutritious, locally grown grains. This way they grow up quietly, without stress, which is reflected in the full flavor of the meat. The result? A smoked sausage that is not only tasty, but also contributes to a good life for the animals.
WHAT DO YOU EAT THE LIVAR SMOKE SAUSAGE PINK DEVIL WITH?
Whether you cut the sausage into slices for drinks, put it in a sandwich or eat it with a stew: this smoked sausage is always a hit. The Pink Devil gives every dish extra flair. Also delicious on a snack board, with a good glass of beer!
HOW DO YOU HEAT THE LIVAR SMOKE SAUSAGE PINK DEVIL?
You don't have to cook the sausage: it's already cooked! Simply heat the Pink Devil in hot water, without boiling, and you will have a tasty meal in no time.
BUY SMOKE SAUSAGE ONLINE
Order the LIVAR Smoked Sausage Pink Devil easily online at The Butchery. Do you order before 11 a.m. on a weekday? Then you will have the smoked sausage at home that same evening, quickly frozen to preserve the taste. We deliver throughout the Netherlands, so you can always enjoy top quality smoked sausage without having to leave your home.
This smoked sausage is already cooked! You just have to warm it up. Just put it in a pan with hot water without letting it boil and you're done!
Ingredients
rookworst 100% [varkensvlees 96%, nitrietzout [zout (antiklontermiddel: E535), nitriet], kruiden [zout, glucosestroop, specerij, gehydrolyseerd plantaardig eiwit, dextrose, stabilisator: E450, antioxidant: E300, E301, aroma (rook)], specerij [koriander, peper, gember, foelie, kruidnagel, kardemom, chili], kleurstof [zout, kleurstof: E120], stabilisator [stabilisator: E450, E452], witte peper, lavas]Nutritional value
Type | Per 100g |
---|---|
Energie (kJ) | 1310.33 |
Energie (kcal) | 313.48 |
Vet (g) | 27.35 |
Verzadigd vet (g) | 10.37 |
Koolhydraten (g) | 0.58 |
Suikers (g) | 0.14 |
Vezels (g) | 0.16 |
Eiwitten (g) | 16.11 |
Zout (g) | 2.16 |
LIVAR Smoked sausage Pink Devil
- Same day delivery or select a preferred day
- Starting at € 100,- FREE delivery.
- Quick frozen and vacuum packed
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Product Information
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Preparation
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Voedingswaarde
Are you already familiar with our LIVAR Smoked Sausage Pink Devil? We tasted it with all our smoked sausage connoisseurs (a.k.a. colleagues) and it is highly recommended! Of course made from the best LIVAR pork, but with a slightly different seasoning: the Pink Devil Rub from No Rubbish. The result? A smoked sausage with a deep smoky flavor, subtle garlic and a nice, spicy kick.
WHAT IS THE LIVAR SMOKE SAUSAGE PINK DEVIL?
Our LIVAR Smoked Sausage Pink Devil is best of both worlds. We take the rich, flavorful meat of the Livar pig – which lives a stress-free life on small-scale farms – and combine it with No Rubbish's fiery Pink Devil Rub. This rub gives the sausage an intense flavor with a subtle spiciness and a delicious garlic flavor. The result is a smoked sausage that you don't just find everywhere. Powerful, full of flavor and with just that extra kick!
SMOKE SAUSAGE MADE BY OUR MASTER SAUSAGE MAKERS
The Butchery is all about craftsmanship. Our Master Sausage Makers work with the best ingredients and apply traditional techniques to create the perfect smoked sausage. They know exactly how to find the ideal balance between smoking the meat and using the right spices. No shortcuts, just pure craftsmanship – so you can enjoy the best taste.
LIVAR PIG: THE GOOD LIFE
The meat from our Livar pig comes from farms where the animals are treated with respect. They are given plenty of space to roam outside and eat nutritious, locally grown grains. This way they grow up quietly, without stress, which is reflected in the full flavor of the meat. The result? A smoked sausage that is not only tasty, but also contributes to a good life for the animals.
WHAT DO YOU EAT THE LIVAR SMOKE SAUSAGE PINK DEVIL WITH?
Whether you cut the sausage into slices for drinks, put it in a sandwich or eat it with a stew: this smoked sausage is always a hit. The Pink Devil gives every dish extra flair. Also delicious on a snack board, with a good glass of beer!
HOW DO YOU HEAT THE LIVAR SMOKE SAUSAGE PINK DEVIL?
You don't have to cook the sausage: it's already cooked! Simply heat the Pink Devil in hot water, without boiling, and you will have a tasty meal in no time.
BUY SMOKE SAUSAGE ONLINE
Order the LIVAR Smoked Sausage Pink Devil easily online at The Butchery. Do you order before 11 a.m. on a weekday? Then you will have the smoked sausage at home that same evening, quickly frozen to preserve the taste. We deliver throughout the Netherlands, so you can always enjoy top quality smoked sausage without having to leave your home.
This smoked sausage is already cooked! You just have to warm it up. Just put it in a pan with hot water without letting it boil and you're done!
Ingredients
rookworst 100% [varkensvlees 96%, nitrietzout [zout (antiklontermiddel: E535), nitriet], kruiden [zout, glucosestroop, specerij, gehydrolyseerd plantaardig eiwit, dextrose, stabilisator: E450, antioxidant: E300, E301, aroma (rook)], specerij [koriander, peper, gember, foelie, kruidnagel, kardemom, chili], kleurstof [zout, kleurstof: E120], stabilisator [stabilisator: E450, E452], witte peper, lavas]Nutritional value
Type | Per 100g |
---|---|
Energie (kJ) | 1310.33 |
Energie (kcal) | 313.48 |
Vet (g) | 27.35 |
Verzadigd vet (g) | 10.37 |
Koolhydraten (g) | 0.58 |
Suikers (g) | 0.14 |
Vezels (g) | 0.16 |
Eiwitten (g) | 16.11 |
Zout (g) | 2.16 |