Veal sweetbread heart
Veal sweetbread heart
Veal sweetbread heart
Veal sweetbread heart is the core of the sweetbread and has a firm texture. The meat is tender and has a neutral flavor. Many chefs fry it briefly in butter or prepare it in the oven for a light crust.
What is veal sweetbread heart?
Sweetbread is the thymus gland of the calf and consists of two parts: the heart and the throat. The heart part is more compact and retains its shape better when cooked. After brief blanching, it can be fried, roasted, or stewed. The taste is subtle and goes well with simple preparations without many additions.
Want to order veal sweetbread heart online?
Ordering is easy. Order before 11 a.m. and receive your order the same evening (in the Netherlands and Belgium). You choose the time of delivery. The sweetbreads are flash frozen and vacuum packed, so that the quality is preserved until the moment of preparation.
Ingredients
kalfsvleesNutritional value
| Type | Per 100g |
|---|---|
| Energie (kJ) | 715 |
| Energie (kcal) | 171 |
| Vet (g) | 10.1 |
| Verzadigd vet (g) | 5.1 |
| Koolhydraten (g) | 0.0 |
| Suikers (g) | 0.0 |
| Vezels (g) | 0.0 |
| Eiwitten (g) | 20.0 |
| Zout (g) | 0.23 |
Veal sweetbread heart
This veal sweetbread heart is the centerpiece of the sweetbread, known for its fine texture and pure flavor. Perfect for frying or briefly cooking in butter.
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Dry sausage coarse
- Same day delivery or select a preferred day
- Starting at € 125,- FREE delivery.
- Quick frozen and vacuum packed
This veal sweetbread heart is the centerpiece of the sweetbread, known for its fine texture and pure flavor. Perfect for frying or briefly cooking in butter.
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Product Information
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Voedingswaarde
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Reviews
Veal sweetbread heart
Veal sweetbread heart is the core of the sweetbread and has a firm texture. The meat is tender and has a neutral flavor. Many chefs fry it briefly in butter or prepare it in the oven for a light crust.
What is veal sweetbread heart?
Sweetbread is the thymus gland of the calf and consists of two parts: the heart and the throat. The heart part is more compact and retains its shape better when cooked. After brief blanching, it can be fried, roasted, or stewed. The taste is subtle and goes well with simple preparations without many additions.
Want to order veal sweetbread heart online?
Ordering is easy. Order before 11 a.m. and receive your order the same evening (in the Netherlands and Belgium). You choose the time of delivery. The sweetbreads are flash frozen and vacuum packed, so that the quality is preserved until the moment of preparation.
Ingredients
kalfsvleesNutritional value
| Type | Per 100g |
|---|---|
| Energie (kJ) | 715 |
| Energie (kcal) | 171 |
| Vet (g) | 10.1 |
| Verzadigd vet (g) | 5.1 |
| Koolhydraten (g) | 0.0 |
| Suikers (g) | 0.0 |
| Vezels (g) | 0.0 |
| Eiwitten (g) | 20.0 |
| Zout (g) | 0.23 |
