Grain-fed meat

Grain-fed meat comes from animals that – in addition to grass – are supplemented with grains and corn. This results in extra tender and juicy meat with rich marbling and a full umami flavor. Grain-fed meat is naturally higher in fat than grass-fed meat, and fat is the carrier of flavor in meat. That’s why grain-fed is a popular choice among meat lovers who enjoy a buttery-soft bite and a rich taste. Grain-fed does not, however, say anything about the living conditions of the animals. They usually spend the majority of their lives on grass-rich pastures. High-quality producers – such as those of USDA Prime beef – supplement with grain in the final stage in open feeding areas to enhance marbling and tenderness.

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Salami knoflook Chiapella
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8.99
Hele kip Polderhoen
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25.59
Flat iron steak (heel) Black Angus PRIME USA Flat iron steak Black Angus USDA prime
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39.99
Prime rib roast Black Angus USA
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323.99
T-Bone Black Angus USA
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63.99
Hausmacher leverworst
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7.99
Fijne leverworst
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3.49
Boerenleverworst
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3.99
Droge worst fijn
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4.29
Gevulde kalkoen Stuffed turkey
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109.99
Fazantfilet met vel
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15.99
mosterd filetlapje Livar Pork loin steak Livar | mustard and bacon
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7.99
Haaskarbonade LIVAR
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8.99
Porterhouse Black Angus USA Porterhouse Black Angus USDA prime
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71.99
Riblappen Black Angus USA Beef rib steaks Black Angus USDA prime
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17.09
Chateaubriand Black Angus PRIME USA
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63.99
Flank steak heel Black Angus USA
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48.99
Entrecote roast Black Angus USA (prime grade)
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135.99
Rib eye roast Black Angus USA (prime grade)
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199.99
Curry scharrelkipfilet
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9.99
Kipdijfilet Polderhoen
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16.99
Mexican chickenribs Scharrel
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14.99
kippenpoot
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9.99
Riblapblokjes Black Angus PRIME USA Beef rib steak cubes Black Angus USDA prime
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15.99

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Kruidenboter chimmichurri
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Kruidenboter cowboy
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4.99
Kipdijfilet Scharrel Chicken thigh Free range
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9.99
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