Beef Tenderloin Tips Black Angus Premium Grassfed ARG

These beef tenderloin tips from Argentinian Black Angus may be small in size, but they deliver big on flavour. Cut from the tenderloin, the softest part of the cow, they are exceptionally tender and perfect for quick preparations like stir-frying, grilling or searing. Because the meat is 100% grass-fed, you taste the pure, full beef flavour that is so characteristic of free-roaming Black Angus cattle from Argentina in every bite. This is beef at its best, elegant, natural and full of character.

What are beef tenderloin tips?

Beef tenderloin tips are small pieces cut from the tenderloin, the most tender part of the cow. This muscle sees little activity, which gives the meat its uniquely soft texture. The tips are ideal for quick cooking methods where tenderness is key. Whether in a pan, wok or on skewers on the grill, these pieces remain deliciously tender and juicy. They also absorb herbs and marinades very well, allowing you to experiment with flavours endlessly.

Argentinian Black Angus, pure and free

The cattle that provide this meat live in freedom on the vast pampas of Argentina, where they graze on grass and wild herbs. Entirely natural, with no grains, hormones or antibiotics. This pasture-raised lifestyle not only ensures a good life for the animal, but also results in exceptional meat quality. The tenderloin tips are rich in flavour, full of character and melt-in-the-mouth tender. The meat contains more omega-3 and less omega-6, making it a healthier choice as well. Real meat, with a story.

Want to order Beef Tenderloin Tips Black Angus Premium Grassfed ARG online?

Beef Tenderloin Tips Black Angus Premium Grassfed ARG is easy to order online at premium butcher The Butchery, order before 11am and receive it the same evening in the Netherlands and Belgium, free shipping from €60.