Texas sausage collection Black Angus USDA prime | Risk it for the Brisket

Texas sausage collection Black Angus USDA prime | Risk it for the Brisket lives up to its name. Brisket, cheddar, jalapeño and beer all come together in one beef sausage, and you taste that straight away. The brisket brings that deep BBQ flavour, the cheddar melts through the filling and the jalapeño gives it a little kick. Not too tidy. Exactly right when the BBQ is on and people are standing around the grill. Put it in a bun with pickles, mustard and BBQ sauce, or slice it thick next to brisket, ribs and beans. This sausage is not there to fill the plate. It belongs right at the front.

What is a Texas sausage collection Black Angus USDA prime | Risk it for the Brisket?

A Texas sausage is all about meat, fat, seasoning and bite. In Texas, sausage is taken seriously. It does not sit next to brisket by accident. It belongs there. Risk it for the Brisket takes that idea and turns it into a beef sausage with brisket, cheddar, jalapeño and beer. Gentle cooking is the trick here. Give the sausage indirect heat, so the cheese stays inside and the meat cooks juicy. Then finish it shortly over direct heat for colour. Do not pierce it, because that is how you lose the juices. Turn it with tongs, let it rest for a moment and slice. When the cheddar runs softly through the sausage, you know you did it right.

Black Angus USDA prime

Black Angus USDA prime comes from grain fed North American Black Angus cattle, also known as Nebraska Prime. The meat is natural and contains no artificial additives. Farmers who raise pure Black Angus cattle follow the Non Hormone Treated Caddle guidelines. This means the animals receive no hormones, no preventive antibiotics and no animal raw materials. The cattle graze on pastures and are fed plant based feed, such as grass, corn and grains. They grow in a natural way, and that takes time. Good beef starts with respect for the animal. You taste that in the full flavour of Black Angus.

Order Texas sausage collection Black Angus USDA prime | Risk it for the Brisket online?

You can order Texas sausage collection Black Angus USDA prime | Risk it for the Brisket online at The Butchery. Our butchers make the sausage with attention to meat, filling and texture. Every product is individually labelled and weighed, so you get exactly what you pay for. The sausages are delivered flash frozen, protecting flavour, quality and bite. Order early and your delivery can be at your door the same evening. Very handy when the BBQ suddenly becomes bigger than planned. Keep a few in the freezer, because a sausage like this always comes in useful. Especially when the coals are already glowing.