Marinated pork chop Livar
Marinated pork chop Livar
Especially for Butchery club members: 2 marinated BBQ shoulder pork chops for your saved-up beefcoins.
How do you prepare a Marinated pork chop Livar?
The name says it all, a Marinated pork chop Livar is at its best on the barbecue. Grill the shoulder chop for 12 to 15 minutes – the time depends on the thickness of the chop – on a hot barbecue. Want to do it properly? Use a meat thermometer and grill the Marinated pork chop Livar until the core temperature of the meat is >70 degrees Celsius.
Not barbecue weather, but still craving a great BBQ chop? You can of course prepare it in a frying pan too. First sear the chop over a high heat, then cook it for another 11 to 14 minutes until it is well done.
Ingredients
varkensvlees, marinade (GLUTEN, MOSTERD, SOJA, TARWE), kruiden (GERST, GLUTEN, ROGGE, TARWE), water, melasse, SOJAboon, zout, TARWE, azijn, aroma (SOJA), suiker, paprikapoeder, korianderzaad, MOSTERDpoeder, witte peper, uipoeder, gember, peterselie, fenegriekzaad, knoflookpoeder, gemodificeerd maiszetmeel, eiwithydrolysaat (SOJA), koolzaadolie, kleurstof: E150c, gistextract, paneermeel (ROGGE, TARWE), koriander, peper, kurkuma, foelie, fenegriek, kardemom, komijn, kruidnagel, piment, geroosterde GERSTemoutextract, conserveermiddel: E202, E270, verdikkingsmiddel: E410, E412Nutritional value
| Type | Per 100g |
|---|---|
| Energie (kJ) | 758 |
| Energie (kcal) | 181 |
| Vet (g) | 11.3 |
| Verzadigd vet (g) | 4.8 |
| Koolhydraten (g) | 1.9 |
| Suikers (g) | 1.2 |
| Vezels (g) | 0.0 |
| Eiwitten (g) | 17.9 |
| Zout (g) | 0.99 |
Marinated pork chop Livar
Especially for Butchery club members: 2 marinated BBQ shoulder pork chops for your saved-up beefcoins.
- Next day delivery or select a preferred day
- Starting at € 125,- FREE delivery.
- Quick frozen and vacuum packed
Especially for Butchery club members: 2 marinated BBQ shoulder pork chops for your saved-up beefcoins.
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Product Information
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Preparation
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Voedingswaarde
Especially for Butchery club members: 2 marinated BBQ shoulder pork chops for your saved-up beefcoins.
How do you prepare a Marinated pork chop Livar?
The name says it all, a Marinated pork chop Livar is at its best on the barbecue. Grill the shoulder chop for 12 to 15 minutes – the time depends on the thickness of the chop – on a hot barbecue. Want to do it properly? Use a meat thermometer and grill the Marinated pork chop Livar until the core temperature of the meat is >70 degrees Celsius.
Not barbecue weather, but still craving a great BBQ chop? You can of course prepare it in a frying pan too. First sear the chop over a high heat, then cook it for another 11 to 14 minutes until it is well done.
Ingredients
varkensvlees, marinade (GLUTEN, MOSTERD, SOJA, TARWE), kruiden (GERST, GLUTEN, ROGGE, TARWE), water, melasse, SOJAboon, zout, TARWE, azijn, aroma (SOJA), suiker, paprikapoeder, korianderzaad, MOSTERDpoeder, witte peper, uipoeder, gember, peterselie, fenegriekzaad, knoflookpoeder, gemodificeerd maiszetmeel, eiwithydrolysaat (SOJA), koolzaadolie, kleurstof: E150c, gistextract, paneermeel (ROGGE, TARWE), koriander, peper, kurkuma, foelie, fenegriek, kardemom, komijn, kruidnagel, piment, geroosterde GERSTemoutextract, conserveermiddel: E202, E270, verdikkingsmiddel: E410, E412Nutritional value
| Type | Per 100g |
|---|---|
| Energie (kJ) | 758 |
| Energie (kcal) | 181 |
| Vet (g) | 11.3 |
| Verzadigd vet (g) | 4.8 |
| Koolhydraten (g) | 1.9 |
| Suikers (g) | 1.2 |
| Vezels (g) | 0.0 |
| Eiwitten (g) | 17.9 |
| Zout (g) | 0.99 |