Free-range chicken drumettes

Free-range chicken drumettes are a convenient and versatile choice for those who love chicken with character. These small pieces of meat are full of flavor and are ideal for various preparations, from the barbecue to the oven. The combination of meat, bone, and skin creates a rich bite during cooking that works well for both informal barbecues and weekday meals.

What is a chicken drumette?

A chicken drumette is the lower, compact part of the chicken wing, on the side of the joint. This piece of meat is small but contains a relatively high amount of flavor in relation to the amount of meat. The bone and skin contribute to this: during cooking, they release extra flavor and keep the meat tender. Drumettes have more meat around the bone than the flatter wingettes, the middle part of the wing that contains two bones. Together they form the classic chicken wing that you often see at chicken wings. Drumettes are popular in American cuisine, especially at sporting events or barbecues. They are often marinated and baked, fried or grilled. Well-known variations include buffalo wings, seasoned and served with spicy sauce, or sticky drummets with honey, soy sauce, or ketjap. Because they are small and easy to handle, they are usually eaten as finger food.

Want to order free-range chicken drumettes online?

At The Butchery, you can easily order free-range chicken drumettes. If you order before 11:00 a.m., your order will be delivered to your home in the Netherlands and Belgium the same evening. If that time is not convenient, you can choose another delivery time that suits you better. The drumettes are carefully selected and checked for quality by our master butchers. They are then flash-frozen and vacuum-packed to ensure optimal quality until you prepare them.