Dry aged burgers Blonde d'Aquitaine
Quick Preparation Method for Hamburgers
Grilling/Frying: 4 minutes for medium-rare [including flipping] in oil, butter, or ghee
Sous Vide: 1 hour at 52°C, then finish on the grill
For unique preparation methods and BBQ recipes, visit our recipe page.
Ingredients
rundvlees 92%, specerij 7% [paneermeel (TARWEmeel, zout, gist), zout, glucosestroop, antioxidant: E300] (GLUTEN)Nutritional value
| Type | Per 100g |
|---|---|
| Energie (kJ) | 835.38 |
| Energie (kcal) | 199.85 |
| Vet (g) | 11.98 |
| Verzadigd vet (g) | 5.08 |
| Koolhydraten (g) | 4.29 |
| Suikers (g) | 0.30 |
| Vezels (g) | 0.39 |
| Eiwitten (g) | 18.49 |
| Zout (g) | 1.05 |
Dry aged burgers Blonde d'Aquitaine
Niet, er bleek paneermeel in te zitten. Ik zie geen ingrediënten lijst bij dit product. Maar misschien kijk ik er overheen
Review by
Anette
|
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Dry aged burgers Blonde d'Aquitaine
- Next day delivery or select a preferred day
- Starting at € 100,- FREE delivery.
- Quick frozen and vacuum packed
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Product Information
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Preparation
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Voedingswaarde
Quick Preparation Method for Hamburgers
Grilling/Frying: 4 minutes for medium-rare [including flipping] in oil, butter, or ghee
Sous Vide: 1 hour at 52°C, then finish on the grill
For unique preparation methods and BBQ recipes, visit our recipe page.
Ingredients
rundvlees 92%, specerij 7% [paneermeel (TARWEmeel, zout, gist), zout, glucosestroop, antioxidant: E300] (GLUTEN)Nutritional value
| Type | Per 100g |
|---|---|
| Energie (kJ) | 835.38 |
| Energie (kcal) | 199.85 |
| Vet (g) | 11.98 |
| Verzadigd vet (g) | 5.08 |
| Koolhydraten (g) | 4.29 |
| Suikers (g) | 0.30 |
| Vezels (g) | 0.39 |
| Eiwitten (g) | 18.49 |
| Zout (g) | 1.05 |
