Dry aged burgers Blonde d'Aquitaine
Quick Preparation Method for Hamburgers
Grilling/Frying: 4 minutes for medium-rare [including flipping] in oil, butter, or ghee
Sous Vide: 1 hour at 52°C, then finish on the grill
For unique preparation methods and BBQ recipes, visit our recipe page.
Ingredients
rundvlees, specerij [paneermeel (TARWEmeel, zout, gist), zout, glucosestroop, antioxidant: E300] (GLUTEN)Nutritional value
| Type | Per 100g |
|---|---|
| Energie (kJ) | 835.38 |
| Energie (kcal) | 199.85 |
| Vet (g) | 11.98 |
| Verzadigd vet (g) | 5.08 |
| Koolhydraten (g) | 4.29 |
| Suikers (g) | 0.30 |
| Vezels (g) | 0.39 |
| Eiwitten (g) | 18.49 |
| Zout (g) | 1.05 |
Dry aged burgers Blonde d'Aquitaine
+ Broodjes (kies gewenste aantal in checkout)
+ 2,99 |
2x Briochebun black [for 140-200g burgers]
+ 2,99 |
2x Briochebun green [for 140-200g burgers]
+ 6,99 |
4x Burgerbun Pretzel [for 140-200g burgers]
+ 3,99 |
4x briochebun white small [for 100g burgers]
+ 3,99 |
4x briochebun green small [for 100g burgers]
+ Toppings & musthaves
+ 7,99 |
Hickory smoked bacon strips [250 gram]
+ 14,99 |
Pulled pork LIVAR Ready-to-eat [500 gram]
+ 12,99 |
Texas BBQ brisket [400 gram]
+ 14,95 |
Keij turner heavy duty
+ 3,99 |
100 gram Butchery's seasalt flakes
+ 10,50 |
Croix Valley pitmaster's bold competition BBQ sauce [354 grams]
- Next day delivery or select a preferred day
- Starting at € 100,- FREE delivery.
- Quick frozen and vacuum packed
-
Product Information
-
Preparation
-
Voedingswaarde
-
Reviews
Quick Preparation Method for Hamburgers
Grilling/Frying: 4 minutes for medium-rare [including flipping] in oil, butter, or ghee
Sous Vide: 1 hour at 52°C, then finish on the grill
For unique preparation methods and BBQ recipes, visit our recipe page.
Ingredients
rundvlees, specerij [paneermeel (TARWEmeel, zout, gist), zout, glucosestroop, antioxidant: E300] (GLUTEN)Nutritional value
| Type | Per 100g |
|---|---|
| Energie (kJ) | 835.38 |
| Energie (kcal) | 199.85 |
| Vet (g) | 11.98 |
| Verzadigd vet (g) | 5.08 |
| Koolhydraten (g) | 4.29 |
| Suikers (g) | 0.30 |
| Vezels (g) | 0.39 |
| Eiwitten (g) | 18.49 |
| Zout (g) | 1.05 |
