Ground beef can be so delicious, and with USA Black Angus, it hardly needs anything extra. Go easy on the spice mixes — the meat is already full of flavour on its own!

Bert-Jan Lantinga

Ground Beef Black Angus USA Prime

Our Black Angus USA Prime ground beef delivers everything you want in premium-quality mince with bold character. Made from top-grade American beef, known for its excellent marbling and deep flavor, this ground meat is slightly richer in fat than average, making it extra juicy and full of flavor. Whether you’re crafting thick burgers, juicy meatballs or a classic chili, this ground beef is a go-to for chefs who accept nothing but the best.

What is ground beef?

Ground beef is a versatile kitchen staple, made from finely chopped meat, typically from the shoulder or brisket of the cow. Its wide use comes from its flexibility and balanced texture. The key to good ground beef is the right fat-to-lean ratio. Too lean and it dries out, too fatty and it loses structure. The Black Angus ground beef from The Butchery is carefully selected for optimal fat content, delivering a juicy, flavorful result that holds up beautifully when cooked. Perfect for those who want more than just standard mince.

Nebraska Prime Black Angus, top-tier American beef

This ground beef comes from grain-fed Black Angus cattle raised in Nebraska, also known as USA Prime. These cattle roam freely on vast pastures and are fed an entirely plant-based diet of grass, corn and grains. They’re raised without hormones or preventive antibiotics under the strict ‘Non Hormone Treated Cattle’ program. Thanks to this natural upbringing and grain-based diet, the meat develops a fine texture and excellent marbling, resulting in that signature deep, beefy flavor. Nebraska Prime is widely regarded as some of the finest beef the U.S. has to offer.

Order ground beef online?

Ordering premium ground beef from The Butchery is easy. Place your order before 11:00 a.m. and receive it the same evening in the Netherlands or Belgium. Prefer a different delivery time? No problem, just choose what works best for you. The ground beef is vacuum-sealed and flash frozen immediately after processing to lock in freshness and flavor. Bring top-tier American beef right into your own kitchen.