Lamb Chops Texelaar

These lamb chops come from Texel lambs that graze on the salty pastures of the island. The meat is left natural and is ready to cook straight away. Sear or grill the chops briefly so they remain tender and lightly pink on the inside.

What are lamb chops?

Lamb chops are cut from the rib of the lamb. They are small cuts of meat with a bone, ideal for pan-frying or grilling. Thanks to their size, they cook quickly and are also perfect for sharing or serving as part of a multi-course dinner.

Texel lamb

Texel lambs graze outdoors on pastures close to the sea. The salty grass and open space result in meat of consistent quality. The animals grow at a calm pace, which contributes to the fine texture of the meat.

Order Lamb Chops Texelaar online?

Ordering is easy. Place your order in the morning and receive it the same evening in the Netherlands and Belgium. Prefer a different delivery moment? That’s possible too. The chops are delivered vacuum-sealed and flash-frozen to preserve quality.