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Like meatloaf, but shaped like a foot... Hungry yet? A Halloween recipe for daredevils, created by the ever-creative Jeremy!
The idea of eating a severed foot probably isn't enough to make your mouth water. But hey, Halloween is just around the corner, so why not get a little crazy? Meatloaf is a hugely popular American comfort food, often served at home. This time, however, it comes with a creepy twist. The perfect Halloween recipe!
How to Make Feetloaf
Preheat the oven to 160°C. Combine all the ingredients except the onion in a large bowl and mix thoroughly. Line a baking tray with parchment paper and use your hands to shape the meat mixture into two feet. A fun activity to do with the kids, and there's no need to be too precise! I certainly had a good laugh making them.
Build up the meat around the "ankle" and create a hollow in the top. Cut the onion in half and place one half upside down in the opening to resemble an exposed bone. Use a knife to shape the toes in the meat mixture and decorate them with pieces of onion to create toenails. Appetizing, right? Add ketchup around the ankle to give it an extra bloody appearance!
Place in the oven for approximately one hour, until the meat is fully cooked through.
Serve warm and enjoy!
ENJOY!
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