Marinated fillet steaks LIVAR
Marinated fillet steaks LIVAR
Marinated LIVAR fillet steaks
With these LIVAR fillet steaks, you can prepare a complete meal in no time. They are marinated in a Bombay marinade with a mix of vegetables and spices. This gives the meat a lot of flavor right away. All you have to do is fry them briefly in a pan or place them on the grill.
What are pork tenderloin slices?
Pork tenderloin slices come from the pork tenderloin. They are thin pieces of meat that cook quickly, making them practical for everyday meals, but also great for barbecuing. Because these steaks are already marinated, no further preparation is needed. The Bombay marinade combines vegetables such as onion and bell pepper with spices that give it a warm, spicy flavor. This makes it easy to create a dish that is just that little bit different.
LIVAR – Limburg monastery pork
The meat comes from LIVAR, the Limburg monastery pig. LIVAR is the only Dutch pig concept that has been awarded a 3-star Beter Leven quality mark by the Dutch Society for the Protection of Animals. The pigs are raised in Limburg and fed grains from the region. They are kept under the supervision of the monks of Lilbosch Abbey and small-scale farmers who offer the same care and attention. You can taste this approach in the recognizable flavor and texture of the meat.
Want to order marinated LIVAR fillet steaks online?
Ordering from The Butchery is easy. If you order before 11 a.m., you will receive these fillet steaks the same evening (in the Netherlands and Belgium). You choose the delivery time that suits you best. The meat is flash-frozen and vacuum-packed, so that the quality is preserved until you prepare it.
Ingredients
Nutritional value
| Type | Per 100g |
|---|---|
| Energie (kJ) | N/B |
| Energie (kcal) | N/B |
| Vet (g) | N/B |
| Verzadigd vet (g) | N/B |
| Koolhydraten (g) | N/B |
| Suikers (g) | N/B |
| Vezels (g) | N/B |
| Eiwitten (g) | N/B |
| Zout (g) | N/B |
Marinated fillet steaks LIVAR
Informeer me wanneer dit product op voorraad is
+ Lekker makkelijk
+ Altijd lekker
- Next day delivery or select a preferred day
- Starting at € 125,- FREE delivery.
- Quick frozen and vacuum packed
-
Product Information
-
Voedingswaarde
-
Reviews
Marinated LIVAR fillet steaks
With these LIVAR fillet steaks, you can prepare a complete meal in no time. They are marinated in a Bombay marinade with a mix of vegetables and spices. This gives the meat a lot of flavor right away. All you have to do is fry them briefly in a pan or place them on the grill.
What are pork tenderloin slices?
Pork tenderloin slices come from the pork tenderloin. They are thin pieces of meat that cook quickly, making them practical for everyday meals, but also great for barbecuing. Because these steaks are already marinated, no further preparation is needed. The Bombay marinade combines vegetables such as onion and bell pepper with spices that give it a warm, spicy flavor. This makes it easy to create a dish that is just that little bit different.
LIVAR – Limburg monastery pork
The meat comes from LIVAR, the Limburg monastery pig. LIVAR is the only Dutch pig concept that has been awarded a 3-star Beter Leven quality mark by the Dutch Society for the Protection of Animals. The pigs are raised in Limburg and fed grains from the region. They are kept under the supervision of the monks of Lilbosch Abbey and small-scale farmers who offer the same care and attention. You can taste this approach in the recognizable flavor and texture of the meat.
Want to order marinated LIVAR fillet steaks online?
Ordering from The Butchery is easy. If you order before 11 a.m., you will receive these fillet steaks the same evening (in the Netherlands and Belgium). You choose the delivery time that suits you best. The meat is flash-frozen and vacuum-packed, so that the quality is preserved until you prepare it.
Ingredients
Nutritional value
| Type | Per 100g |
|---|---|
| Energie (kJ) | N/B |
| Energie (kcal) | N/B |
| Vet (g) | N/B |
| Verzadigd vet (g) | N/B |
| Koolhydraten (g) | N/B |
| Suikers (g) | N/B |
| Vezels (g) | N/B |
| Eiwitten (g) | N/B |
| Zout (g) | N/B |