Burgerbun brioche yellow
How do you fry bacon?
Season the bacon with salt and pepper or with bacon seasoning. Fry the bacon over high heat in a generous amount of butter until nicely brown on both sides. Then lower the heat and fry the bacon alternately for another 7 to 10 minutes.
Ingredients
Tarwebloem (gluten), water, gist, suiker, bakkerszout, zwarte sesam, (noten) wortel concentraat.Nutritional value
| Type | Per 100g |
|---|---|
| Energie (kJ) | 0 |
| Energie (kcal) | 0 |
| Vet (g) | 0 |
| Verzadigd vet (g) | 0 |
| Koolhydraten (g) | 0 |
| Suikers (g) | 0 |
| Vezels (g) | 0 |
| Eiwitten (g) | 0 |
| Zout (g) | 0 |
Burgerbun brioche yellow
- Delivery on Monday or select a preferred day
- Starting at € 100,- FREE delivery.
- Quick frozen and vacuum packed
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Product Information
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Preparation
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Voedingswaarde
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Reviews
How do you fry bacon?
Season the bacon with salt and pepper or with bacon seasoning. Fry the bacon over high heat in a generous amount of butter until nicely brown on both sides. Then lower the heat and fry the bacon alternately for another 7 to 10 minutes.
Ingredients
Tarwebloem (gluten), water, gist, suiker, bakkerszout, zwarte sesam, (noten) wortel concentraat.Nutritional value
| Type | Per 100g |
|---|---|
| Energie (kJ) | 0 |
| Energie (kcal) | 0 |
| Vet (g) | 0 |
| Verzadigd vet (g) | 0 |
| Koolhydraten (g) | 0 |
| Suikers (g) | 0 |
| Vezels (g) | 0 |
| Eiwitten (g) | 0 |
| Zout (g) | 0 |