Whole Tenderloin Roast

You’re probably most familiar with tenderloin as portioned steaks, better known as tournedos or filet mignon. A whole tenderloin, however, is a stunning roast that you can grill in its entirety. Every tenderloin at The Butchery is carefully trimmed with love and passion by our master butchers, who ensure it is expertly shaped into a perfectly straight piece. Each tenderloin is vacuum-packed individually and flashfrozen within an hour of preparation to lock in freshness and quality.

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