Cote a l'os

Pure craftsmanship online. At The Butchery, you’ll find Côte à l’Os steaks from the finest cattle breeds. Each Côte à l’Os is carefully handled by our Master Butchers, ensuring exceptional quality. The steaks are first trimmed, then individually packaged, labeled, and frozen within the hour using a special process. This ensures that both the quality and nutritional values are perfectly preserved.

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Dry Aged Cote a los Chianina Flaminio Dry Aged Cote a los Chianina Flaminio
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94.49
Cote a L'os Wagyu 8+ Australia
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111.99

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