Beef Tenderloin Whole Cut

You probably know tenderloin as portioned steaks, better known as tournedos or filet mignon. However, a whole tenderloin is a stunning roast that you can grill as a whole piece. Every tenderloin at The Butchery is expertly handled by our master butcher, who trims it carefully with love and passion, shaping it into a perfectly straight cut. Each piece is vacuum-sealed and flash-frozen within an hour of production to ensure maximum freshness.

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