Forged Katai Santoku knife 18cm
The 18 cm Forged Katai Santoku knife is the Japanese interpretation of the chef's knife. The word 'santoku' translates to 'three virtues,' referring to the three cutting functions this knife can perform: fine, slice, and cube. Because of this versatility it is known as a true all-rounder in the kitchen.
The Forged Katai knives are made from Japanese VG10 steel with an impressive hardness of 60 Rockwell. Each knife is forged by hand, has a blade thickness of 2 mm and a cutting angle of 18 degrees. The 18 cm Katai Santoku knife comes in a luxurious wooden box.
Ingredients
Nutritional value
| Type | Per 100g |
|---|---|
| Energie (kJ) | 0 |
| Energie (kcal) | 0 |
| Vet (g) | 0 |
| Verzadigd vet (g) | 0 |
| Koolhydraten (g) | 0 |
| Suikers (g) | 0 |
| Vezels (g) | 0 |
| Eiwitten (g) | 0 |
| Zout (g) | 0 |
Forged Katai Santoku knife 18cm
A knife that is suitable for chopping, slicing and dicing!
- Next day delivery or select a preferred day
- Starting at € 100,- FREE delivery.
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Product Information
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Voedingswaarde
The 18 cm Forged Katai Santoku knife is the Japanese interpretation of the chef's knife. The word 'santoku' translates to 'three virtues,' referring to the three cutting functions this knife can perform: fine, slice, and cube. Because of this versatility it is known as a true all-rounder in the kitchen.
The Forged Katai knives are made from Japanese VG10 steel with an impressive hardness of 60 Rockwell. Each knife is forged by hand, has a blade thickness of 2 mm and a cutting angle of 18 degrees. The 18 cm Katai Santoku knife comes in a luxurious wooden box.
Ingredients
Nutritional value
| Type | Per 100g |
|---|---|
| Energie (kJ) | 0 |
| Energie (kcal) | 0 |
| Vet (g) | 0 |
| Verzadigd vet (g) | 0 |
| Koolhydraten (g) | 0 |
| Suikers (g) | 0 |
| Vezels (g) | 0 |
| Eiwitten (g) | 0 |
| Zout (g) | 0 |
