Forged Katai Universal knife
The Forged Katai Universal knife is the compact counterpart of the chef's knife, and it is perfect for cutting vegetables and smaller pieces of meat. The slim blade allows extremely precise work. The Forged Katai knives are made from Japanese VG10 steel with an impressive hardness of 60 Rockwell. Each Forged knife is forged by hand, has a blade thickness of 2 mm and a cutting angle of 18 degrees. It is delivered in a luxurious wooden box.
Ingredients
Nutritional value
| Type | Per 100g |
|---|---|
| Energie (kJ) | 0 |
| Energie (kcal) | 0 |
| Vet (g) | 0 |
| Verzadigd vet (g) | 0 |
| Koolhydraten (g) | 0 |
| Suikers (g) | 0 |
| Vezels (g) | 0 |
| Eiwitten (g) | 0 |
| Zout (g) | 0 |
Forged Katai Universal knife
This knife is perfect for cutting vegetables and smaller pieces of meat!
- Next day delivery or select a preferred day
- Starting at € 100,- FREE delivery.
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Product Information
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Voedingswaarde
The Forged Katai Universal knife is the compact counterpart of the chef's knife, and it is perfect for cutting vegetables and smaller pieces of meat. The slim blade allows extremely precise work. The Forged Katai knives are made from Japanese VG10 steel with an impressive hardness of 60 Rockwell. Each Forged knife is forged by hand, has a blade thickness of 2 mm and a cutting angle of 18 degrees. It is delivered in a luxurious wooden box.
Ingredients
Nutritional value
| Type | Per 100g |
|---|---|
| Energie (kJ) | 0 |
| Energie (kcal) | 0 |
| Vet (g) | 0 |
| Verzadigd vet (g) | 0 |
| Koolhydraten (g) | 0 |
| Suikers (g) | 0 |
| Vezels (g) | 0 |
| Eiwitten (g) | 0 |
| Zout (g) | 0 |