The Forged Sebra bread knife is equipped with a long and serrated blade, perfect for cutting sturdy bread and, for example, quiche. In addition, it is ideal for cutting larger vegetables and fruits such as melon, pumpkin or pineapple. The Forged Sebra knives are made from Japanese 440C steel with an impressive hardness of 58 Rockwell. Each Forged knife is forged by hand, which gives each copy its unique properties. These knives have a blade thickness of 2 mm and a cutting angle of 18 degrees. They are delivered in a luxurious wooden box.