Picanha skewer Argentina USA Black Angus Prime
Picanha Skewer USA Black Angus Nebraska Prime
This picanha skewer is made from Black Angus beef sourced from Nebraska Prime. The meat is briefly marinated in an Argentinian spice mix with a hint of heat. Juicy, robust, and full of flavor. Perfect for the grill or barbecue.
What is picanha?
Picanha is the rump cap of the cow, slightly coarser in texture than a tenderloin but richer in flavor. The fat cap melts during cooking, keeping the meat tender and juicy. On the grill, picanha develops that deep, signature taste that meat lovers adore. A bold cut of beef that truly shines over an open flame.
Black Angus USA from Nebraska Prime
The meat comes from Black Angus cattle raised in the United States and carefully selected by Nebraska Prime. The animals graze on open pastures, eat grass, corn, and grains, and are raised without hormones or preventive antibiotics. This natural approach to breeding produces beef with a deep, authentic flavor, fine marbling, and a perfect balance between fat and meat. Nebraska Prime is known worldwide for craftsmanship and consistent quality. Meat with real character.
Order picanha skewers
At The Butchery, everything is handcrafted. Our master butchers cut, marinate, and skewer each piece with care, then vacuum-seal it for maximum freshness. Order before 11 a.m. and receive it the same evening in the Netherlands or Belgium. We deliver flash-frozen to ensure the quality stays perfect during transport.
Ingredients
Nutritional value
| Type | Per 100g |
|---|---|
| Energie (kJ) | N/B |
| Energie (kcal) | N/B |
| Vet (g) | N/B |
| Verzadigd vet (g) | N/B |
| Koolhydraten (g) | N/B |
| Suikers (g) | N/B |
| Vezels (g) | N/B |
| Eiwitten (g) | N/B |
| Zout (g) | N/B |
Picanha skewer Argentina USA Black Angus Prime
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+ Smaakmakers
+ Sides (kies gewenste aantal in checkout)
- Delivery on Monday or select a preferred day
- Starting at € 100,- FREE delivery.
- Quick frozen and vacuum packed
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Product Information
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Voedingswaarde
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Reviews
Picanha Skewer USA Black Angus Nebraska Prime
This picanha skewer is made from Black Angus beef sourced from Nebraska Prime. The meat is briefly marinated in an Argentinian spice mix with a hint of heat. Juicy, robust, and full of flavor. Perfect for the grill or barbecue.
What is picanha?
Picanha is the rump cap of the cow, slightly coarser in texture than a tenderloin but richer in flavor. The fat cap melts during cooking, keeping the meat tender and juicy. On the grill, picanha develops that deep, signature taste that meat lovers adore. A bold cut of beef that truly shines over an open flame.
Black Angus USA from Nebraska Prime
The meat comes from Black Angus cattle raised in the United States and carefully selected by Nebraska Prime. The animals graze on open pastures, eat grass, corn, and grains, and are raised without hormones or preventive antibiotics. This natural approach to breeding produces beef with a deep, authentic flavor, fine marbling, and a perfect balance between fat and meat. Nebraska Prime is known worldwide for craftsmanship and consistent quality. Meat with real character.
Order picanha skewers
At The Butchery, everything is handcrafted. Our master butchers cut, marinate, and skewer each piece with care, then vacuum-seal it for maximum freshness. Order before 11 a.m. and receive it the same evening in the Netherlands or Belgium. We deliver flash-frozen to ensure the quality stays perfect during transport.
Ingredients
Nutritional value
| Type | Per 100g |
|---|---|
| Energie (kJ) | N/B |
| Energie (kcal) | N/B |
| Vet (g) | N/B |
| Verzadigd vet (g) | N/B |
| Koolhydraten (g) | N/B |
| Suikers (g) | N/B |
| Vezels (g) | N/B |
| Eiwitten (g) | N/B |
| Zout (g) | N/B |
