ENTRECOTE IBÉRICO HONEY MUSTARD

The entrecote from the Ibérico pig is already a special cut in itself, but in this honey mustard version it turns into a true flavour explosion. The meat is richly marbled and full of character, and is marinated here in a lightly sweet, aromatic mustard marinade with a touch of honey. This combination creates a perfect balance between savoury, freshness and subtle sweetness. While grilling, the marinade caramelises into a beautiful glossy crust. A luxurious piece of bbq meat for anyone who appreciates contrast and depth of flavour.

ENTRECOTE, TENDER AND FLAVOURFUL PORK

Pork entrecote is a beautifully marbled muscle cut that’s perfect for quick cooking at high temperature. The fat ensures juiciness, the texture is firm yet tender and the flavour is rich and bold. Thanks to the honey mustard marinade, this cut gets an extra layer of flavour that sets it apart from your standard entrecote. A short sear on the grill or in the pan is all it needs to become a striking and satisfying main course.

IBÉRICO, SPAIN'S FINEST BREED

This entrecote is made from Ibérico pork, an authentic free-range Spanish breed raised on vast natural pastures. The pigs feed on grass, herbs, roots and, in season, acorns, which gives the meat its unique fat structure and deep, nutty taste. Ibérico is renowned worldwide for its quality, texture and rich flavour. It’s no coincidence that it’s often called the Wagyu of pork. Every bite is a full experience.

ORDER ENTRECOTE IBÉRICO HONEY MUSTARD ONLINE?

This marinated Ibérico entrecote is ideal bbq meat for those looking for something truly special. Order it easily online from premium butcher The Butchery. Each entrecote is carefully cut, marinated, vacuum-packed and immediately frozen to preserve the best possible flavour and texture. Place your order before 11am and receive it the same evening in the Netherlands and Belgium. Prefer a different time? You choose what suits you best. Free delivery on all orders over €100.