Coarse fresh sausage LIVAR
Mashed potatoes with coarsely ground fresh sausage. Oh, I just love it from time to time. I even serve it sliced as a snack sometimes... So good!
Bert-Jan Lantinga
What is coarse fresh sausage?
Fresh sausage is ground and seasoned pork pressed into a casing. This sausage is ground somewhat coarser, hence coarse fresh sausage. Our fresh sausage is made by our Master Sausage Makers Henri van Heerde & Ronald Petter made in his own sausage factory. You can taste the craftsmanship... You won't find such a whole fresh sausage on the supermarket shelves!
Coarse fresh sausage is a hit in our stores, especially in the winter months. Not surprising, because a nice, juicy, large bratwurst is just a treat!
How to Cook Coarse Fresh Sausage?
A fresh sausage needs to be cooked with a bit of love. If you cook it too hard, there is a risk that the casing will burst. Take your time—about 15 minutes—use plenty of butter, and cook it over medium heat.
Ingredients
Nutritional value
| Type | Per 100g |
|---|---|
| Energie (kJ) | N/B |
| Energie (kcal) | N/B |
| Vet (g) | N/B |
| Verzadigd vet (g) | N/B |
| Koolhydraten (g) | N/B |
| Suikers (g) | N/B |
| Vezels (g) | N/B |
| Eiwitten (g) | N/B |
| Zout (g) | N/B |
Coarse fresh sausage LIVAR
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- Delivery on Monday or select a preferred day
- Starting at € 100,- FREE delivery.
- Quick frozen and vacuum packed
Mashed potatoes with coarsely ground fresh sausage. Oh, I just love it from time to time. I even serve it sliced as a snack sometimes... So good!
Bert-Jan Lantinga
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Product Information
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Preparation
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Voedingswaarde
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Reviews
Mashed potatoes with coarsely ground fresh sausage. Oh, I just love it from time to time. I even serve it sliced as a snack sometimes... So good!
Bert-Jan Lantinga
What is coarse fresh sausage?
Fresh sausage is ground and seasoned pork pressed into a casing. This sausage is ground somewhat coarser, hence coarse fresh sausage. Our fresh sausage is made by our Master Sausage Makers Henri van Heerde & Ronald Petter made in his own sausage factory. You can taste the craftsmanship... You won't find such a whole fresh sausage on the supermarket shelves!
Coarse fresh sausage is a hit in our stores, especially in the winter months. Not surprising, because a nice, juicy, large bratwurst is just a treat!
How to Cook Coarse Fresh Sausage?
A fresh sausage needs to be cooked with a bit of love. If you cook it too hard, there is a risk that the casing will burst. Take your time—about 15 minutes—use plenty of butter, and cook it over medium heat.
Ingredients
Nutritional value
| Type | Per 100g |
|---|---|
| Energie (kJ) | N/B |
| Energie (kcal) | N/B |
| Vet (g) | N/B |
| Verzadigd vet (g) | N/B |
| Koolhydraten (g) | N/B |
| Suikers (g) | N/B |
| Vezels (g) | N/B |
| Eiwitten (g) | N/B |
| Zout (g) | N/B |