Rack of lamb Agnei Iberico
Lamb Rack Agnei Iberico
The lamb rack from Agnei Iberico is a classic cut featuring a row of ribs left together as one piece. This cut is known for its elegant presentation and even cooking. It performs beautifully in the oven or on the grill. Sear briefly, allow it to rest, and then slice into individual chops.
What is a lamb rack?
A lamb rack is cut from the back of the lamb and consists of several chops still attached to the bone. During cooking, the bone helps the meat hold its shape, resulting in a clean, uniform finish. After cooking, the rack can be served whole or sliced into individual chops. It’s easy to prepare yet always looks impressive at the table.
Agnei Iberico lamb
Agnei Iberico is a Spanish lamb breed raised outdoors on open pastures. The animals are given time to grow at a natural pace, resulting in meat with consistent quality and a fine texture. Each lamb rack is carefully trimmed and packaged to ensure it retains its shape and structure until cooking.
Order Lamb Rack Agnei Iberico online?
Ordering is easy. Place your order in the morning and receive it the same evening in the Netherlands and Belgium. Prefer a different delivery day? That’s no problem. The lamb rack is delivered vacuum-sealed and flash-frozen to preserve quality.
Ingredients
lamsfiletNutritional value
| Type | Per 100g |
|---|---|
| Energie (kJ) | 686 |
| Energie (kcal) | 164 |
| Vet (g) | 9.2 |
| Verzadigd vet (g) | 4.6 |
| Koolhydraten (g) | 0.0 |
| Suikers (g) | 0.0 |
| Vezels (g) | 0.0 |
| Eiwitten (g) | 20.4 |
| Zout (g) | 0.18 |
Rack of lamb Agnei Iberico
Rack of lamb from the Agnei Iberico lamb.
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Dry sausage coarse
- Next day delivery or select a preferred day
- Starting at € 100,- FREE delivery.
- Quick frozen and vacuum packed
Rack of lamb from the Agnei Iberico lamb.
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Product Information
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Voedingswaarde
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Reviews
Lamb Rack Agnei Iberico
The lamb rack from Agnei Iberico is a classic cut featuring a row of ribs left together as one piece. This cut is known for its elegant presentation and even cooking. It performs beautifully in the oven or on the grill. Sear briefly, allow it to rest, and then slice into individual chops.
What is a lamb rack?
A lamb rack is cut from the back of the lamb and consists of several chops still attached to the bone. During cooking, the bone helps the meat hold its shape, resulting in a clean, uniform finish. After cooking, the rack can be served whole or sliced into individual chops. It’s easy to prepare yet always looks impressive at the table.
Agnei Iberico lamb
Agnei Iberico is a Spanish lamb breed raised outdoors on open pastures. The animals are given time to grow at a natural pace, resulting in meat with consistent quality and a fine texture. Each lamb rack is carefully trimmed and packaged to ensure it retains its shape and structure until cooking.
Order Lamb Rack Agnei Iberico online?
Ordering is easy. Place your order in the morning and receive it the same evening in the Netherlands and Belgium. Prefer a different delivery day? That’s no problem. The lamb rack is delivered vacuum-sealed and flash-frozen to preserve quality.
Ingredients
lamsfiletNutritional value
| Type | Per 100g |
|---|---|
| Energie (kJ) | 686 |
| Energie (kcal) | 164 |
| Vet (g) | 9.2 |
| Verzadigd vet (g) | 4.6 |
| Koolhydraten (g) | 0.0 |
| Suikers (g) | 0.0 |
| Vezels (g) | 0.0 |
| Eiwitten (g) | 20.4 |
| Zout (g) | 0.18 |
