Culinary Gravy Black garlic
Culinary black garlic gravy
Gravy adds that little bit extra to a dish. This version is made from homemade beef stock and roasted black garlic. Roasting gives the garlic a sweet, mellow flavor that balances nicely with the stock and vegetables. Our chefs have already prepared the gravy, so all you have to do is heat it up.
What is culinary black garlic gravy?
Black garlic is regular garlic that has been slowly roasted, giving it a dark color and a mild, slightly sweet flavor. In this gravy, it is combined with broth, onion, carrot, and celery. The result is a sauce that is full of flavor, yet goes well with many dishes. Ideal with meat, potatoes, or vegetables.
Want to order culinary gravy online?
You can easily order this gravy from The Butchery. If you order before 11 a.m., you will receive it the same evening (in the Netherlands and Belgium). If that time is not convenient, you can choose another time that suits you better. Everything is homemade and then flash-frozen and vacuum-packed, so that the quality remains high until you need it.
The gravy is already ready-made, so it just needs to be heated up!
Heat up gravy in 3 steps:
1. Place the gravy in the refrigerator a day in advance to thaw.
2. Hold the packaging over a saucepan, puncture the end with a sharp knife and squeeze the knhoud
3. Heat the gravy over low heat, stirring, until the gravy boils and is smooth.
(Heating can of course also be done using the cooking fat of the meat.)
Ingredients
Runderbouillon, zwarte gepofte knoflook, ui, selderij, wortel, knoflook [plantaardig vet (palm, kokos), tomatenpuree, maltodextrine, raapzaadolie, zout, maiszetmeel, peper.Nutritional value
| Type | Per 100g |
|---|---|
| Energie (kJ) | 0 |
| Energie (kcal) | 0 |
| Vet (g) | 0 |
| Verzadigd vet (g) | 0 |
| Koolhydraten (g) | 0 |
| Suikers (g) | 0 |
| Vezels (g) | 0 |
| Eiwitten (g) | 0 |
| Zout (g) | 0 |
Culinary Gravy Black garlic
Traditionally made gravy with black garlic, homemade by our chef. Delicious with steaks and roasts, among other things.
- Same day delivery or select a preferred day
- Starting at € 100,- FREE delivery.
- Quick frozen and vacuum packed
Traditionally made gravy with black garlic, homemade by our chef. Delicious with steaks and roasts, among other things.
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Product Information
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Preparation
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Voedingswaarde
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Reviews
Culinary black garlic gravy
Gravy adds that little bit extra to a dish. This version is made from homemade beef stock and roasted black garlic. Roasting gives the garlic a sweet, mellow flavor that balances nicely with the stock and vegetables. Our chefs have already prepared the gravy, so all you have to do is heat it up.
What is culinary black garlic gravy?
Black garlic is regular garlic that has been slowly roasted, giving it a dark color and a mild, slightly sweet flavor. In this gravy, it is combined with broth, onion, carrot, and celery. The result is a sauce that is full of flavor, yet goes well with many dishes. Ideal with meat, potatoes, or vegetables.
Want to order culinary gravy online?
You can easily order this gravy from The Butchery. If you order before 11 a.m., you will receive it the same evening (in the Netherlands and Belgium). If that time is not convenient, you can choose another time that suits you better. Everything is homemade and then flash-frozen and vacuum-packed, so that the quality remains high until you need it.
The gravy is already ready-made, so it just needs to be heated up!
Heat up gravy in 3 steps:
1. Place the gravy in the refrigerator a day in advance to thaw.
2. Hold the packaging over a saucepan, puncture the end with a sharp knife and squeeze the knhoud
3. Heat the gravy over low heat, stirring, until the gravy boils and is smooth.
(Heating can of course also be done using the cooking fat of the meat.)
Ingredients
Runderbouillon, zwarte gepofte knoflook, ui, selderij, wortel, knoflook [plantaardig vet (palm, kokos), tomatenpuree, maltodextrine, raapzaadolie, zout, maiszetmeel, peper.Nutritional value
| Type | Per 100g |
|---|---|
| Energie (kJ) | 0 |
| Energie (kcal) | 0 |
| Vet (g) | 0 |
| Verzadigd vet (g) | 0 |
| Koolhydraten (g) | 0 |
| Suikers (g) | 0 |
| Vezels (g) | 0 |
| Eiwitten (g) | 0 |
| Zout (g) | 0 |