Salami red pepper Chiapella
Salami with Red Pepper Chiapella
Salami with red pepper is a classic in Italian cuisine. The pepper adds a little heat without overpowering the flavor of the meat. The salami is slowly air-dried until it is firm enough to be sliced thinly. A simple product that revolves around time, patience, and craftsmanship.
What is Chiapella?
Chiapella is a family business from Piedmont that has been making salami for generations. They work with meat from local farmers and use recipes that have remained unchanged for decades. The meat is mixed with salt, herbs, and red pepper and then air-dried. The aging process gives the salami its character and texture. At Chiapella, it's all about attention and patience, nothing more and nothing less.
Want to order Chiapella Red Pepper Salami online?
Ordering is easy. Place your order before 11 a.m. and you'll have it delivered the same evening (in the Netherlands and Belgium). You choose the delivery time yourself. The salami is flash frozen and vacuum packed, so that the quality is preserved until the moment of use.
Ingredients
aroma, chilipeper, dextrose, specerij, varkensvlees, zout, antioxidant: E301, conserveermiddel: E250, E252Nutritional value
| Type | Per 100g |
|---|---|
| Energie (kJ) | 1547 |
| Energie (kcal) | 370 |
| Vet (g) | 27.0 |
| Verzadigd vet (g) | 9.3 |
| Koolhydraten (g) | 0.5 |
| Suikers (g) | 0.5 |
| Vezels (g) | 0.0 |
| Eiwitten (g) | 30.0 |
| Zout (g) | 3.80 |
Salami red pepper Chiapella
This red pepper salami from Chiapella is an Italian sausage with a slight kick. Made according to a traditional recipe with meat, salt, and red pepper.
- Next day delivery or select a preferred day
- Starting at € 100,- FREE delivery.
- Quick frozen and vacuum packed
This red pepper salami from Chiapella is an Italian sausage with a slight kick. Made according to a traditional recipe with meat, salt, and red pepper.
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Product Information
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Voedingswaarde
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Reviews
Salami with Red Pepper Chiapella
Salami with red pepper is a classic in Italian cuisine. The pepper adds a little heat without overpowering the flavor of the meat. The salami is slowly air-dried until it is firm enough to be sliced thinly. A simple product that revolves around time, patience, and craftsmanship.
What is Chiapella?
Chiapella is a family business from Piedmont that has been making salami for generations. They work with meat from local farmers and use recipes that have remained unchanged for decades. The meat is mixed with salt, herbs, and red pepper and then air-dried. The aging process gives the salami its character and texture. At Chiapella, it's all about attention and patience, nothing more and nothing less.
Want to order Chiapella Red Pepper Salami online?
Ordering is easy. Place your order before 11 a.m. and you'll have it delivered the same evening (in the Netherlands and Belgium). You choose the delivery time yourself. The salami is flash frozen and vacuum packed, so that the quality is preserved until the moment of use.
Ingredients
aroma, chilipeper, dextrose, specerij, varkensvlees, zout, antioxidant: E301, conserveermiddel: E250, E252Nutritional value
| Type | Per 100g |
|---|---|
| Energie (kJ) | 1547 |
| Energie (kcal) | 370 |
| Vet (g) | 27.0 |
| Verzadigd vet (g) | 9.3 |
| Koolhydraten (g) | 0.5 |
| Suikers (g) | 0.5 |
| Vezels (g) | 0.0 |
| Eiwitten (g) | 30.0 |
| Zout (g) | 3.80 |
