BestCharcoal Marabu Charcoal 10 kg

Bestcharcoal Marabu charcoal
Marabu is a distinctive type of charcoal with characteristics that clearly set it apart. Sourced from Cuba, the marabu wood is locally regarded as a weed. This origin and unique wood structure result in a charcoal that is especially valued by those who enjoy calm, controlled outdoor cooking.
Different structure, exceptional burn time
Compared to other charcoal types within the range, Marabu pieces are smaller and denser in structure. Despite this, Marabu burns longer than most charcoal varieties. Lighting takes a few minutes, but once established it delivers an exceptionally stable temperature that lasts for a long time.
Perfect for low and slow cooking
Thanks to its steady heat output, Marabu is ideal for low and slow cooking on a kamado or kettle style barbecue. Larger cuts of meat can cook gently without constant adjustments. During the cook, the charcoal releases a subtle smoke flavour that many people describe as pleasantly aromatic.
A considered choice for long sessions
Marabu requires a little patience when lighting, but rewards that patience with control, consistency and extended burn time. This makes it a favourite for those who enjoy long cooking sessions where fire plays a central role.
Order Bestcharcoal Marabu charcoal online
Bestcharcoal Marabu charcoal can be ordered easily online. A distinctive charcoal choice for anyone looking to get the most out of low and slow barbecue cooking.
Ingredients
Nutritional value
| Type | Per 100g |
|---|---|
| Energie (kJ) | 0 |
| Energie (kcal) | 0 |
| Vet (g) | 0 |
| Verzadigd vet (g) | 0 |
| Koolhydraten (g) | 0 |
| Suikers (g) | 0 |
| Vezels (g) | 0 |
| Eiwitten (g) | 0 |
| Zout (g) | 0 |
BestCharcoal Marabu Charcoal 10 kg
- Same day delivery or select a preferred day
- Starting at € 100,- FREE delivery.
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Product Information
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Voedingswaarde
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Reviews
Bestcharcoal Marabu charcoal
Marabu is a distinctive type of charcoal with characteristics that clearly set it apart. Sourced from Cuba, the marabu wood is locally regarded as a weed. This origin and unique wood structure result in a charcoal that is especially valued by those who enjoy calm, controlled outdoor cooking.
Different structure, exceptional burn time
Compared to other charcoal types within the range, Marabu pieces are smaller and denser in structure. Despite this, Marabu burns longer than most charcoal varieties. Lighting takes a few minutes, but once established it delivers an exceptionally stable temperature that lasts for a long time.
Perfect for low and slow cooking
Thanks to its steady heat output, Marabu is ideal for low and slow cooking on a kamado or kettle style barbecue. Larger cuts of meat can cook gently without constant adjustments. During the cook, the charcoal releases a subtle smoke flavour that many people describe as pleasantly aromatic.
A considered choice for long sessions
Marabu requires a little patience when lighting, but rewards that patience with control, consistency and extended burn time. This makes it a favourite for those who enjoy long cooking sessions where fire plays a central role.
Order Bestcharcoal Marabu charcoal online
Bestcharcoal Marabu charcoal can be ordered easily online. A distinctive charcoal choice for anyone looking to get the most out of low and slow barbecue cooking.
Ingredients
Nutritional value
| Type | Per 100g |
|---|---|
| Energie (kJ) | 0 |
| Energie (kcal) | 0 |
| Vet (g) | 0 |
| Verzadigd vet (g) | 0 |
| Koolhydraten (g) | 0 |
| Suikers (g) | 0 |
| Vezels (g) | 0 |
| Eiwitten (g) | 0 |
| Zout (g) | 0 |