Cordon Bleu LIVAR with gorgonzola & fennel salami
Cordon Bleu LIVAR with gorgonzola & fennel salami
Cordon Bleu LIVAR with gorgonzola & fennel salami
A cordon bleu is always a crowd favorite, but this version from LIVAR is anything but standard. The pork is stuffed with gorgonzola and a slice of fennel salami. This creates a mix of savory and spicy, with the recognizable anise flavor of fennel coming through subtly. Just fry it in a pan or bake it in the oven and you have a dish that is just a little more exciting than the classic version.
What is a cordon bleu?
A cordon bleu consists of a fillet steak stuffed with cheese and often also cold cuts, then breaded and fried. The breadcrumb coating ensures a crispy exterior, while the filling becomes warm and soft. It is a dish that is easy to prepare, yet looks and tastes festive. In this case, gorgonzola and fennel salami make all the difference, giving the cordon bleu its own unique character.
LIVAR – Limburg monastery pig
The meat for this cordon bleu comes from LIVAR, better known as the Limburg monastery pig. The pigs are raised in Limburg, fed locally grown grains, and live in an environment where animal welfare is paramount. As a result, they produce meat that is recognizable and of consistent quality. This foundation makes this product not only delicious, but also reliable.
Want to order cordon bleu online?
At The Butchery, you can easily order this cordon bleu online. Place your order before 11:00 a.m. and you will receive it the same evening (in the Netherlands and Belgium). If that doesn't suit you, simply choose another time that is more convenient. The meat is carefully processed by our butchers, flash-frozen, and delivered vacuum-packed to preserve its quality.
Ingredients
varkensvlees, gorgonzola (EI, GERST, GLUTEN, HAVER, KHORASANTARWE, ROGGE, SPELT, TARWE), paneermeel (GLUTEN, MOSTERD, TARWE), zout, dextrose, specerij, venkelzaad, TARWEbloem, gist, kleurstof: E160c, ui, groene paprika, rode paprika, paprikapoeder, witte peper, kurkuma, MOSTERDpoeder, korianderzaad, komijn, gember, fenegriekzaad, foelie, zwarte peper, kardemom, chilipeper, aroma, koolzaadolie, water, glucosestroop, aroma (rook), gemodificeerd zetmeel, tomatenpoeder, antioxidant: E301, conserveermiddel: E250, E252, antioxidant: E392, stabilisator: E262, E450, E451, verdikkingsmiddel: E415Nutritional value
| Type | Per 100g |
|---|---|
| Energie (kJ) | 543 |
| Energie (kcal) | 130 |
| Vet (g) | 4.4 |
| Verzadigd vet (g) | 1.5 |
| Koolhydraten (g) | 3.0 |
| Suikers (g) | 0.7 |
| Vezels (g) | 0.0 |
| Eiwitten (g) | 19.5 |
| Zout (g) | 0.80 |
Cordon Bleu LIVAR with gorgonzola & fennel salami
This LIVAR cordon bleu is filled with gorgonzola and fennel salami for a surprising combination of flavors.
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- Next day delivery or select a preferred day
- Starting at € 125,- FREE delivery.
- Quick frozen and vacuum packed
This LIVAR cordon bleu is filled with gorgonzola and fennel salami for a surprising combination of flavors.
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Product Information
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Voedingswaarde
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Reviews
Cordon Bleu LIVAR with gorgonzola & fennel salami
A cordon bleu is always a crowd favorite, but this version from LIVAR is anything but standard. The pork is stuffed with gorgonzola and a slice of fennel salami. This creates a mix of savory and spicy, with the recognizable anise flavor of fennel coming through subtly. Just fry it in a pan or bake it in the oven and you have a dish that is just a little more exciting than the classic version.
What is a cordon bleu?
A cordon bleu consists of a fillet steak stuffed with cheese and often also cold cuts, then breaded and fried. The breadcrumb coating ensures a crispy exterior, while the filling becomes warm and soft. It is a dish that is easy to prepare, yet looks and tastes festive. In this case, gorgonzola and fennel salami make all the difference, giving the cordon bleu its own unique character.
LIVAR – Limburg monastery pig
The meat for this cordon bleu comes from LIVAR, better known as the Limburg monastery pig. The pigs are raised in Limburg, fed locally grown grains, and live in an environment where animal welfare is paramount. As a result, they produce meat that is recognizable and of consistent quality. This foundation makes this product not only delicious, but also reliable.
Want to order cordon bleu online?
At The Butchery, you can easily order this cordon bleu online. Place your order before 11:00 a.m. and you will receive it the same evening (in the Netherlands and Belgium). If that doesn't suit you, simply choose another time that is more convenient. The meat is carefully processed by our butchers, flash-frozen, and delivered vacuum-packed to preserve its quality.
Ingredients
varkensvlees, gorgonzola (EI, GERST, GLUTEN, HAVER, KHORASANTARWE, ROGGE, SPELT, TARWE), paneermeel (GLUTEN, MOSTERD, TARWE), zout, dextrose, specerij, venkelzaad, TARWEbloem, gist, kleurstof: E160c, ui, groene paprika, rode paprika, paprikapoeder, witte peper, kurkuma, MOSTERDpoeder, korianderzaad, komijn, gember, fenegriekzaad, foelie, zwarte peper, kardemom, chilipeper, aroma, koolzaadolie, water, glucosestroop, aroma (rook), gemodificeerd zetmeel, tomatenpoeder, antioxidant: E301, conserveermiddel: E250, E252, antioxidant: E392, stabilisator: E262, E450, E451, verdikkingsmiddel: E415Nutritional value
| Type | Per 100g |
|---|---|
| Energie (kJ) | 543 |
| Energie (kcal) | 130 |
| Vet (g) | 4.4 |
| Verzadigd vet (g) | 1.5 |
| Koolhydraten (g) | 3.0 |
| Suikers (g) | 0.7 |
| Vezels (g) | 0.0 |
| Eiwitten (g) | 19.5 |
| Zout (g) | 0.80 |
