Balinese Black Angus stew

Balinese beef stew Black Angus
Balinese beef stew is beef that has been slowly simmered with vegetables and herbs. This version is made from Black Angus beef and contains bell peppers, carrots, ginger, and coriander, among other ingredients. The stew is completely ready, all you have to do is heat it up at home. This gives you a meal that normally takes a lot of time to prepare, without any effort.
What is Balinese stew?
In Bali, stews are often made with ginger, garlic, and coriander. Vegetables such as bell peppers, carrots, and bamboo shoots are added to the pan. The meat absorbs all these flavors while simmering and becomes nice and tender. The result is a stew that is filling and easy to eat, without you having to spend a lot of time in the kitchen.
Black Angus beef
The meat in this stew comes from Black Angus cattle from New Zealand. This breed is known for its beautiful marbling and consistent meat quality. The animals graze in large pastures and eat mainly grass, which gives the meat a natural flavor. Black Angus cattle grow slowly and produce meat that is tender yet firm. It is precisely this combination that makes it suitable for dishes that require slow cooking, such as this Balinese stew.
Want to order Balinese stew online?
You can easily order this stew from The Butchery. If you order before 11:00 a.m., you will receive it the same evening (in the Netherlands and Belgium). If that doesn't suit you, simply choose another time that is more convenient. The stewing meat is prepared in advance and delivered as flash-frozen and vacuum-packed portions to preserve its quality.
Thaw properly in the refrigerator or in cold water. Cut open the plastic packaging and heat in a saucepan, oven, or microwave. Optionally, add fresh vegetables of your choice.
Ingredients
rundvlees, saus (GLUTEN, SOJA, TARWE, VIS), azijn, bamboescheut, citroensap uit concentraat, gember, gemodificeerd maiszetmeel, gistextract, glucosestroop, invertsuikerstroop, karamel, knoflook, koriander, nitriet, paprika, sojaboon, suiker, tarwe, tauge, tomatenpuree, ui, vispoeder, water, wortel, zout, antiklontermiddel: E535, conserveermiddel: E202, E211, smaakversterker: E621, verdikkingsmiddel: E415Nutritional value
| Type | Per 100g |
|---|---|
| Energie (kJ) | 728 |
| Energie (kcal) | 174 |
| Vet (g) | 8.5 |
| Verzadigd vet (g) | 3.7 |
| Koolhydraten (g) | 11.0 |
| Suikers (g) | 8.2 |
| Vezels (g) | 0.2 |
| Eiwitten (g) | 13.3 |
| Zout (g) | 1.04 |
Balinese Black Angus stew
+ Lekker makkelijk
+ Altijd lekker
- Next day delivery or select a preferred day
- Starting at € 100,- FREE delivery.
- Quick frozen and vacuum packed
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Product Information
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Preparation
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Voedingswaarde
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Reviews
Balinese beef stew Black Angus
Balinese beef stew is beef that has been slowly simmered with vegetables and herbs. This version is made from Black Angus beef and contains bell peppers, carrots, ginger, and coriander, among other ingredients. The stew is completely ready, all you have to do is heat it up at home. This gives you a meal that normally takes a lot of time to prepare, without any effort.
What is Balinese stew?
In Bali, stews are often made with ginger, garlic, and coriander. Vegetables such as bell peppers, carrots, and bamboo shoots are added to the pan. The meat absorbs all these flavors while simmering and becomes nice and tender. The result is a stew that is filling and easy to eat, without you having to spend a lot of time in the kitchen.
Black Angus beef
The meat in this stew comes from Black Angus cattle from New Zealand. This breed is known for its beautiful marbling and consistent meat quality. The animals graze in large pastures and eat mainly grass, which gives the meat a natural flavor. Black Angus cattle grow slowly and produce meat that is tender yet firm. It is precisely this combination that makes it suitable for dishes that require slow cooking, such as this Balinese stew.
Want to order Balinese stew online?
You can easily order this stew from The Butchery. If you order before 11:00 a.m., you will receive it the same evening (in the Netherlands and Belgium). If that doesn't suit you, simply choose another time that is more convenient. The stewing meat is prepared in advance and delivered as flash-frozen and vacuum-packed portions to preserve its quality.
Thaw properly in the refrigerator or in cold water. Cut open the plastic packaging and heat in a saucepan, oven, or microwave. Optionally, add fresh vegetables of your choice.
Ingredients
rundvlees, saus (GLUTEN, SOJA, TARWE, VIS), azijn, bamboescheut, citroensap uit concentraat, gember, gemodificeerd maiszetmeel, gistextract, glucosestroop, invertsuikerstroop, karamel, knoflook, koriander, nitriet, paprika, sojaboon, suiker, tarwe, tauge, tomatenpuree, ui, vispoeder, water, wortel, zout, antiklontermiddel: E535, conserveermiddel: E202, E211, smaakversterker: E621, verdikkingsmiddel: E415Nutritional value
| Type | Per 100g |
|---|---|
| Energie (kJ) | 728 |
| Energie (kcal) | 174 |
| Vet (g) | 8.5 |
| Verzadigd vet (g) | 3.7 |
| Koolhydraten (g) | 11.0 |
| Suikers (g) | 8.2 |
| Vezels (g) | 0.2 |
| Eiwitten (g) | 13.3 |
| Zout (g) | 1.04 |