Beef ham Cecina seleccion Premium is a traditional product that is made with craftsmanship and dedication. It is a traditional Spanish specialty, made from the best meat from carefully selected cattle. The ham is prepared and matured in a unique way, allowing the flavor to fully develop.

Beef ham Cecina seleccion Premium

What makes this Beef ham so special is the combination of delicate flavors and an irresistible texture. The meat is carefully salted and undergoes a long maturing process, during which it acquires its characteristic aroma and tenderness. With every bite you taste the perfect balance between salt, spices and the natural flavor of the beef. Ideal for the tapas board!

Where can you make Cecina seleccion Premium with Beef ham?

The Beef ham Cecina seleccion Premium works very well on a tapas board in combination with olives, manchego & fresh baguette, on a sandwich, in a salad, in wraps or even in pasta or risotto. It adds a savory flavor to a risotto. Try it in a creamy mushroom risotto!
The beef ham works fantastic in combination with fresh vegetables, avocado or spreads on a wrap or sandwich, for example.

What is cecina?

"Cecina" is a Spanish term that refers to a specific type of dried and cured meat. It is traditionally made from beef or pork, with the meat first salted and then dried. This process creates a unique texture and taste. The word "cecina" is derived from the Latin word "siccus", which means "dried".
Cecina is often associated with Spanish cuisine, especially in the regions of Castile and León. 'Cecina' in "Beef ham Cecina seleccion Premium" refers to a high-quality variant of dried and salted beef ham. This premium cecina ham is prepared with great care and craftsmanship to guarantee the best quality and taste.