Wagyu Beef Tongue 8+ Australia
Wagyu Beef Tongue 8+ Australia
This Wagyu beef tongue comes from cattle with a marbling score of 8+. The tongue has a firm structure and is intended for slow cooking. With gentle, prolonged preparation, the meat becomes tender and full in texture, making it suitable for stews, soups, or serving cold in thin slices.
What is beef tongue?
Beef tongue is a classic cut that requires time. It is often first simmered in stock and then finished by searing or served with a sauce. Thanks to the long cooking process, the meat develops a tender bite and an even texture. A traditional cut that still has a place in many kitchens.
Australian Wagyu
Australian Wagyu is bred using Japanese bloodlines and is known for marbling that runs evenly through the meat. The cattle live on large pastures and are fed a balanced diet of grass and grain. This results in meat with consistent quality, well suited to longer cooking times and recognizable for its soft texture.
Order Wagyu Beef Tongue 8+ Australia online?
You can easily order Wagyu beef tongue online. Place your order in the morning and it will be delivered the same evening in the Netherlands and Belgium. You can choose a delivery moment that suits you. The tongue is delivered flash frozen and vacuum sealed to preserve quality until the moment of use.
Ingredients
rundvleesNutritional value
| Type | Per 100g |
|---|---|
| Energie (kJ) | 1124 |
| Energie (kcal) | 269 |
| Vet (g) | 22.8 |
| Verzadigd vet (g) | 7.5 |
| Koolhydraten (g) | 0.0 |
| Suikers (g) | 0.0 |
| Vezels (g) | 0.0 |
| Eiwitten (g) | 16.0 |
| Zout (g) | 0.08 |
Wagyu Beef Tongue 8+ Australia
This Australian Wagyu beef tongue with a marbling score of 8+ is ideal for slow cooking or simmering in stock.
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- Delivery on Monday or select a preferred day
- Starting at € 100,- FREE delivery.
- Quick frozen and vacuum packed
This Australian Wagyu beef tongue with a marbling score of 8+ is ideal for slow cooking or simmering in stock.
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Product Information
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Voedingswaarde
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Reviews
Wagyu Beef Tongue 8+ Australia
This Wagyu beef tongue comes from cattle with a marbling score of 8+. The tongue has a firm structure and is intended for slow cooking. With gentle, prolonged preparation, the meat becomes tender and full in texture, making it suitable for stews, soups, or serving cold in thin slices.
What is beef tongue?
Beef tongue is a classic cut that requires time. It is often first simmered in stock and then finished by searing or served with a sauce. Thanks to the long cooking process, the meat develops a tender bite and an even texture. A traditional cut that still has a place in many kitchens.
Australian Wagyu
Australian Wagyu is bred using Japanese bloodlines and is known for marbling that runs evenly through the meat. The cattle live on large pastures and are fed a balanced diet of grass and grain. This results in meat with consistent quality, well suited to longer cooking times and recognizable for its soft texture.
Order Wagyu Beef Tongue 8+ Australia online?
You can easily order Wagyu beef tongue online. Place your order in the morning and it will be delivered the same evening in the Netherlands and Belgium. You can choose a delivery moment that suits you. The tongue is delivered flash frozen and vacuum sealed to preserve quality until the moment of use.
Ingredients
rundvleesNutritional value
| Type | Per 100g |
|---|---|
| Energie (kJ) | 1124 |
| Energie (kcal) | 269 |
| Vet (g) | 22.8 |
| Verzadigd vet (g) | 7.5 |
| Koolhydraten (g) | 0.0 |
| Suikers (g) | 0.0 |
| Vezels (g) | 0.0 |
| Eiwitten (g) | 16.0 |
| Zout (g) | 0.08 |
