Wagyu tenderloin tournedos 8+ Australia
Wagyu tenderloin tournedos 8+ Australia
The Wagyu tenderloin tournedos from Australia is a special cut of meat known for its exceptional marbling and tenderness. With a marbling score of 8+, this meat belongs to the higher class and is ideal for luxury preparation. This cut comes from the most tender part of the cow and is selected with great care, so you can always count on high quality.
What is a tenderloin tournedos?
The tournedos is cut from the middle of the tenderloin, the most tender part of the cow. Because the muscle does very little work, the meat remains exceptionally tender and fine in texture. The tournedos is round in shape, evenly cut, and is often used for luxury dishes where presentation and quality come together. A short preparation in the pan or on the grill is sufficient to bring out the best in its flavor and tenderness.
Wagyu Australia
Australian Wagyu comes from cattle descended from Japanese Wagyu, but raised in Australia under strict quality guidelines. The animals are fed a balanced diet, often consisting of grains and grass, and are raised in a peaceful environment. This results in meat with a high degree of marbling, which, with a score of 8+, ensures an intense flavor and buttery texture. Australian Wagyu is loved worldwide and is considered an excellent choice for those seeking the distinctive Wagyu experience, but from a reliable and sustainable source.
Want to order Wagyu tenderloin tournedos 8+ Australia online?
At The Butchery, you can easily order Wagyu tenderloin tournedos 8+ from Australia. If you order before 11:00 a.m., your order will be delivered the same evening in the Netherlands and Belgium. If that time is not convenient, you can choose another delivery time that better suits your schedule. Our master butchers carefully cut and inspect each piece of meat and ensure that it is immediately flash-frozen and vacuum-packed. This preserves the quality and allows you to easily enjoy a premium piece of Wagyu at home.
Baking tournedos step by step
- Remove the tournedos from the refrigerator and packaging at least an hour in advance so that they can reach room temperature.
- Pat the tournedos dry with kitchen paper and season with salt and pepper to taste.
- Put a pan on the stove with a dash of oil (or a large knob of butter).
- Place the tournedos in the pan as soon as the oil is hot and fry for about 1 minute per centimeter per side. Is your tournedos 2cm thick? Then fry it for 2 minutes per side. Would you like to bake at core temperature? Then maintain the following core temperatures: rare 48 degrees, medium rare 50 degrees, medium 52 degrees and well done 56 degrees.
- Wrap the tournedos in aluminum foil and let rest for five minutes.
TIP: Do you bake on gas? Then keep the steak moving well. On induction it is better to leave it alone, except for running.
Ingredients
rundvleesNutritional value
| Type | Per 100g |
|---|---|
| Energie (kJ) | 581 |
| Energie (kcal) | 139 |
| Vet (g) | 6.0 |
| Verzadigd vet (g) | 2.6 |
| Koolhydraten (g) | 0.0 |
| Suikers (g) | 0.0 |
| Vezels (g) | 0.0 |
| Eiwitten (g) | 21.3 |
| Zout (g) | 0.08 |
Wagyu tenderloin tournedos 8+ Australia
The Wagyu tenderloin tournedos from Australia with a marbling score of 8+ is a tender piece of meat of the highest quality. Perfect for a refined dinner or a special occasion.
+ Flavour enhancers
+ 4,99 |
100 gram herb butter Cafe de Paris
+ 5,99 |
200 ml Meat Jus with Black Garlic
+ 4,99 |
200 gram wild mushroom sauce
+ 3,99 |
100 gram Butchery's seasalt flakes
+ Create a Surf & Turf
+ 49,99 |
800 grams Black Tiger Prawns XXL [2-4 pieces]
+ 4,99 |
200 gram black pepper sauce
+ 5,99 |
4x Broccoli cream cheese gratin tart [100 grams each]
+ 9,99 |
8x Haricots verts wrapped in Livar bacon
- Same day delivery or select a preferred day
- Starting at € 100,- FREE delivery.
- Quick frozen and vacuum packed
The Wagyu tenderloin tournedos from Australia with a marbling score of 8+ is a tender piece of meat of the highest quality. Perfect for a refined dinner or a special occasion.
-
Product Information
-
Preparation
- Remove the tournedos from the refrigerator and packaging at least an hour in advance so that they can reach room temperature.
- Pat the tournedos dry with kitchen paper and season with salt and pepper to taste.
- Put a pan on the stove with a dash of oil (or a large knob of butter).
- Place the tournedos in the pan as soon as the oil is hot and fry for about 1 minute per centimeter per side. Is your tournedos 2cm thick? Then fry it for 2 minutes per side. Would you like to bake at core temperature? Then maintain the following core temperatures: rare 48 degrees, medium rare 50 degrees, medium 52 degrees and well done 56 degrees.
- Wrap the tournedos in aluminum foil and let rest for five minutes.
-
Voedingswaarde
-
Reviews
Wagyu tenderloin tournedos 8+ Australia
The Wagyu tenderloin tournedos from Australia is a special cut of meat known for its exceptional marbling and tenderness. With a marbling score of 8+, this meat belongs to the higher class and is ideal for luxury preparation. This cut comes from the most tender part of the cow and is selected with great care, so you can always count on high quality.
What is a tenderloin tournedos?
The tournedos is cut from the middle of the tenderloin, the most tender part of the cow. Because the muscle does very little work, the meat remains exceptionally tender and fine in texture. The tournedos is round in shape, evenly cut, and is often used for luxury dishes where presentation and quality come together. A short preparation in the pan or on the grill is sufficient to bring out the best in its flavor and tenderness.
Wagyu Australia
Australian Wagyu comes from cattle descended from Japanese Wagyu, but raised in Australia under strict quality guidelines. The animals are fed a balanced diet, often consisting of grains and grass, and are raised in a peaceful environment. This results in meat with a high degree of marbling, which, with a score of 8+, ensures an intense flavor and buttery texture. Australian Wagyu is loved worldwide and is considered an excellent choice for those seeking the distinctive Wagyu experience, but from a reliable and sustainable source.
Want to order Wagyu tenderloin tournedos 8+ Australia online?
At The Butchery, you can easily order Wagyu tenderloin tournedos 8+ from Australia. If you order before 11:00 a.m., your order will be delivered the same evening in the Netherlands and Belgium. If that time is not convenient, you can choose another delivery time that better suits your schedule. Our master butchers carefully cut and inspect each piece of meat and ensure that it is immediately flash-frozen and vacuum-packed. This preserves the quality and allows you to easily enjoy a premium piece of Wagyu at home.
Baking tournedos step by step
TIP: Do you bake on gas? Then keep the steak moving well. On induction it is better to leave it alone, except for running.
Ingredients
rundvleesNutritional value
| Type | Per 100g |
|---|---|
| Energie (kJ) | 581 |
| Energie (kcal) | 139 |
| Vet (g) | 6.0 |
| Verzadigd vet (g) | 2.6 |
| Koolhydraten (g) | 0.0 |
| Suikers (g) | 0.0 |
| Vezels (g) | 0.0 |
| Eiwitten (g) | 21.3 |
| Zout (g) | 0.08 |
